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Certification earned

Culinary arts students at the Jefferson County Joint Vocational School earned a five-year ServSafe certification which enables them to work in restaurant management. Instructor Glen Zalenski said eight seniors completed a 16-hour course and subsequent exam that is required by the health department to work in the restaurant industry. Receiving certifications were, from left, front, Haley Czup, Alexis McCoy, Skylynn Shamp and Sophia Keenan; and back, Aaron Czup, Peter Satiropoulis, Seth Baker and Jacob Firm.

— Contributed

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